Dottie (hokiesmom)
1 c Zucchini, cut into bite size pieces
1 c med. button mushrooms
1 c red bell pepper, cut into bite size pieces
1 c yellow bell pepper, cut into bite size pieces
1 c lg cherry tomatoes
1/4 c Italian dressing
2 T grated Parmesan cheese
Preheat grill to med-high heat. Toss vegetables and tomatoes with dressing. Place in the center of 18inch long piece of heavy duty foil. Double fold top and ends to seal packet, leaving room for heat circulation. Grill 8-10 minutes or until vegetables are crips-tender, turning after 4 minutes. Cut slits in foil to release steam. Open packet. Sprinkle vegetable mixture with cheese before serving.
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