Tuesday, July 10, 2012

Fat-Free Pineapple Angel Food Cupcakes ***

These were surprisingly good.  However, there's nothing filling about them.  I made the mistake of letting the kids have them for breakfast, and they were still hungry afterwards.  They would be much better as an after-school or midmorning snack.  They were yummy, though, and goodness knows you can't beat them for how easy they are!

Photo from Pinterest (no actual link)

FAT FREE PINEAPPLE ANGEL FOOD CUPCAKES
(via Pinterest)

1 box of Angel Food Cake Mix
1 large can of crushed pineapple with the juice

Combine ingredients and pour into muffin tins with cupcake liners.  Bake at 350 for 15-20 min or until golden brown. 
Makes about 36 cupcakes.
(May also be made in a bundt pan. Cook time will run 30-40 minutes.)

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