Wednesday, July 9, 2008

"Big Mac" Meatloaf **

“BIG MAC” MEATLOAF
(4*KowBoys Rachel)

2 lbs ground beef
2 eggs
2/3 cup crackers or breadcrumbs
1 cup Thousand Island dressing
¼ cup chopped pickles or sweet relish
½ cup chopped onions
Salt and pepper
1 cup shredded cheese

Combine all ingredients except for cheese, Mix well. Take approx. ½ of meat mix and flatten it out on a sheet of wax paper, sprinkle cheese on top. Take one end of meat and roll to other end like a jelly roll. Place in a cake pan of sorts.
Repeat with remaining ½ of meat. If you like a type of crust on meat loaf I crush a few crackers add salad dressing and a bit of cheese. Spread it on top of the meatloaves. Bake at 350 for about 45 min.

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