(Sandy~Bettyinthekitchen)
1 lb ground beef (or turkey)
¼ cup chopped onion (or onion powder)
½ cup ketchup
¼ cup fat free sour cream
½ t salt
¼ t garlic powder
10-oz can Hungry Jack Flaky Biscuits (10 biscuits)
Preheat oven to 375º.
Brown the ground beef and onion, drain.
Add the ketchup, sour cream, salt and garlic powder, stir to combine.
Roll out dough to 4” round.
Place 1/4 cup (or so) meat mixture in center and fold over top.
Seal edges firmly with fork.
Bake 15 minutes.
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