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Monday, March 17, 2008

Aunt Pat's Cream Cheese Lime Jello Salad ****

AUNT PAT’S CREAM CHEESE LIME JELLO SALAD
(luckymommyto2boys ~ Amy ~ from my Aunt Pat)

3 oz box Lime Jello
1 cup hot water
16 oz crushed pineapple
8 oz. cream cheese
1 cup whipped cream
1 cup chopped pecans
1 cup small marshmallows

Dissolve Jello in hot water. Drain pineapples and reserve juice.
Add marshmallows and fruit juice to Jello. Chill until partially set.
Blend cream cheese into Jello.
Add whipped cream to Jello mix.
Add drained pineapple and nuts.
Return to fridge to gel.
* Amy's notes: I use fat-free Cool Whip and sugar-free Jello.

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